Nov 22, 2019
WEEKLY SPECIAL: THRILL OF THE HUNT 🐗🦌🌳🌲🍃
Last week we went into the wild with Chef Gabriele; this week, we go even deeper, to experience the thrill of the hunt. .
In our last week of November, Chef offers us a variety of wild boar variations - whether the simple Bruschettone del cacciatore or the hearty Pici al ragù di Cinghiale e Porcini - fresh home made thick noodles, slow cooked wild boar ragout, butter, Parmigiano.
Sit at the kitchen bar, and he’ll be pleased to regale you with stories of his days retrieving freshly hunted wild boar from deep inside Tuscan forests, and scouring the land for truffles, as you enjoy the ‘thrill of the hunt’!
We hope you enjoy exploring the menu this week!
11:30 PM - 2:30 PM | 5:30 PM - 11:00 PM
✆ +66 (0) 92-907-2191
📍 Sukhumvit 21 Soi 3, Ocean Tower II
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